Husband and wife team, Ian and Anne have been passionate about chocolate since 2005. Their range of seasonal gift chocolates and handmade novelties are a huge win for retailers at Christmas and Mother’s Day. Using only the finest chocolate, we can also offer chocolate workshops to customers.

Auberge du Chocolat just won SIX GOLDS in the Great Taste Awards 2011! Double golds for our Pistachio Ice Cream & Goat’s Chocolate Ice Cream & Golds for Srawberry & Mint Frozen Yoghurt, Raspberry Frozen Yoghurt, Raspberry Sorbet, & Auberge House Dark Bar:stop press it was SEVEN golds – late result GOLD for white chocolate bar with cardamon& pistachios

Auberge du Chocolat is a unique artisan family business with a passion for chocolate, ice cream and fudge. All our luxury, hand made products are created with individual care, offering a personalised service to our customers. We love to share our passion for chocolate with our customers even encouraging them, where possible, to get involved in making chocolate. The company is committed to sourcing products in a sustainable and ethical way. Customers with allergies or other health issues such as diabetes can also enjoy our quality products.